Anna
Kleis
Professor
Zabalbeascoa
FYSH:
Text and the City HON 110-303
2
March 2015
Oh, Lowell, You’re My Home
“All was expectancy. Changes were coming. Things were
going to happen, nobody could guess what.” Written by poet and former mill
worker Lucy Larcom in her account of her childhood in New England, this phrase
epitomizes the start of a new era in Lowell, Massachusetts. The Merrimack
Valley’s powerfully running rivers and canals made it the ideal spot for
generating money. Soon enough, immigrants were flooding the streets of Lowell
with hopes of snatching a highly coveted job working in the mills that would
initiate the Industrial Revolution. In my time here as a nursing major and
freshman at UMass Lowell, I am grateful to be living in such a place that is
rich in history. Although I think I know a lot of historical facts about this
place, I only feel as though I have scratched the surface. Lowell truly does have
an enormous amount to offer, which I have learned in my first one (and a half)
semesters as a student here. For this class and on my own, I have ventured out
into the streets of Lowell, basking in its diversity. Within present-day
Lowell, I have been able to delve into Lowell’s past, present, and future
without having to go far. I have visited the Boott Cotton Museum in downtown
Lowell, an Indian restaurant “Paradise” just off of South Campus, and the
Tsongas Center conveniently located on East Campus. All of these endeavors
represent two things to me: Lowell’s abundant sense of community and the vital
role that every building on every street corner plays in this historical city. These
different locations serve as sources of Lowell’s past, present, and future.
I would like to start off with a discussion of the place
that signifies Lowell’s past: the Boott Cotton Museum. This monumental building
has been preserved to educate the public about the famous fabric that was woven
there and the birthplace of the Industrial Revolution. On Friday, February 6,
my classmates and I trekked through the once again slush-covered sidewalks of
downtown Lowell. With our Starbucks lattes in hand and our GPS-savvy
smartphones telling us which turns to make at each street, we arrived at the
mill with time to spare. Soon, we met our tour guide, a park ranger whose name I
do not recall, who assembled us and gave us a brief history of how much this
particular area of Lowell has changed since the mills were running. Then, he
guided us through what was once the place of work for so many individuals who
had to make ends meet. The actual room where the fabric was made was
overwhelming. To simulate the work environment that the mill workers
experienced everyday, a fraction, ninety to be exact, of the machines were
turned on just to provide a glimpse to the process of weaving textiles. This
giant room was noisy, with the repetitive and rhythmic swish and bang of the
spinning wheels. Our tour guide told us to envision ourselves working here,
five or six o’clock in the morning for twelve hours every day except for half
days on Saturday and days off on Sunday. He then proceeded to show us upstairs,
where we observed the museum portion. In that time, we all performed an
activity that imitated working on an assembly line in a factory. We were
required to produce a certain amount of “towels” in a given time to meet the
quota. Doing this, I could imagine how exhausted and tediously frustrated the
workers of the past became. Yet, they persevered and made the economy what it
is today.
This tour of the mill made me gracious for the life
that I have now, because, being a teenage girl, if I was plopped in the 1830’s
or 1840’s, I would most likely have to work in a mill. With the amount of labor they exerted and time
they spent working, it is no surprise that these mill workers laid the foundation
and more for the Industrial Revolution that has made our society livable and
our workplaces workable. I enjoyed my visit to the Boott Cotton Mill because it
refreshed and expanded my third grade history lessons into a significance that
I can interpret much better today as an eager college student ready to absorb
all sorts of information. The Boott Cotton Mill and all other Lowell mills are
vital representations of Lowell’s past. If it were not for their fabrication,
Lowell may not have been as prosperous as it was. Thus, Lowell might not have
been the place of this fine University I am attending and the atmosphere where
I am meeting so many respectable people and learning so many intriguing things.
The mills are a giant piece of the puzzle that is Lowell.
The second excursion I had the pleasure of attending
was one of my optional ones. Naturally, with the plethora of restaurants that
line each neighborhood of Lowell, I decided to go to one with food that I have
never tried before. I had been talking with my international friends from
India, Sanjeev and Bakhtiyar, and they knew about an Indian restaurant right
off of South Campus. My friends Jordan, Miranda and I decided to take up their
offer to go out to dinner on the Saturday after visiting the mill. The
restaurant, called “Paradise,” is a chain restaurant located on Middlesex
Street in Lowell that my international friends pay frequent visits to in order
to get an authentic taste of home. After we sat down, our friends ordered for
us with our permission so we could try what they think is the most wholesome
and generic (but delicious) Indian food. We feasted on naan, “butter,” a
chicken dish cooked with bay leaves, yogurt, red onions and lime, a spicy
entrée named “chettinad,” and a chicken curry dish. With our taste buds
tingling and our stomachs stuffed to the brim, we headed over to an Indian
supermarket situated adjacent to Paradise where we bought traditional Indian
bindis and henna cones, which we donned later in the evening.
What made this excursion adventurous to me was the
fact that it got me out of my cultural (and maybe comfort) zone. Never having
tried Indian food before, I was pleasantly surprised by its rich and satisfying
taste. I was happy I went with my international friends because they made it a
more enriching experience. They talked about their family’s history with these
particular dishes and their own gratification of eating them because they
tasted like home. I believe that this
excursion of mine signifies Lowell’s present-day diversity. Coming from Melrose,
a purely “white” town versus being here, I am taken aback every day by the
outstanding amount of diversity beaming its beautiful, proud smile on every
street corner. As of right now, the city of Lowell is a bustling, distinct
place. The University is making immense progress; a UMass Lowell something or
other seems to show up everywhere, marking its territory and showing that it
won’t be going anywhere. The here and now of Lowell composes a great amount of
the city’s history and intimates at what’s to come.
The third and final excursion I attended for this
portion of the semester was a UMass Lowell versus BU hockey game at the Tsongas
Center also on Friday, February 6th. I went with my suitemates who
wanted to witness the showdown between two powerhouse teams. As a hockey
player, referee and scorekeeper, I enjoy watching hockey games more than
anything. Therefore, even though this was a required excursion, it did not feel
like it because I was in my element. Before the game, I met Dr. Canning and
briefly chatted with him, as I would not be able to stay in the Club Room West
for long considering the influx of honors students’ parents who would also be
attending this pre-game get-together. My early arrival yielded my friends and I
decent seats. We were only a couple of rows back from the ice, obtaining a
perfect view of the ever-moving puck being shot at rocket speeds.
Despite
Lowell’s loss in the game, I had a great time at the game with my friends. I
love being in the Tsongas Center for its intense, game-day atmosphere and its credibility.
Present-day professional athletes have played for UMass Lowell at the Tsongas
Center. Since 2000, the River Hawks have featured six players in the NHL and
thirty-five NHL’ers in the history of the program. The Tsongas Center yields
great promise in the form of future stars. Now with the men’s basketball team
playing out of the Tsongas Center, it is without question that some will go on
to the NBA or other professional leagues. In addition, it is a popular venue
for concerts, thus stars in the making or those who are already famous will
expand their publicity at the Tsongas Center. This arena is not only a big part
of Lowell’s past and present, it is an even bigger part of Lowell’s future. It
illuminates that all the diligence one puts in eventually pays off in the form
of reputable success. There is no limit as to what the Tsongas Center can hold
in terms of this kind of prosperity.
Although my
excursions were not exactly related to each other, they did retain a common
theme throughout them: the role that certain places play in the role of
Lowell’s dynamic history. Each building, landmark, street corner, etc.
exemplifies a little bit or a lot of what Lowell has to offer and holds a
special home in the history books. Traveling to these places and witnessing
them first-hand has made me extensively appreciate my home for the next four
years. I am so glad that I made my decision to come here for my schooling. I
feel that Lowell is one of those places that will never let one down no matter
what because it is constantly trying to make improvements and fit the needs of
its inhabitants. As my excursion destinations, the Boott Cotton Mill, Paradise
restaurant, and Tsongas Center have given me a solid grasp on Lowell. I am
eager for my future destinations around this unique city.
Word count: 1694
Anna,
ReplyDeleteGreat work here. Is the title a reference to that song "Dirty Water"? Funny thing is it was written by a band from California whose lead singer got mugged while walking along the Charles. The song was meant ironically but, of course, the folks here took it to heart and now it's one of the city's anthems. So, yes, great work here! I'm glad that you're venturing out and discovering more of the city. There are some great restaurants that aren't chains that you and your friends are going to have to explore, too. Thanks for sharing. 10/10